About
the Blue Heaven Ostrich Ranch
Madeleine J. Calder is owner
of Blue Heaven Ostrich Ranch and founder and President of Pasta L'Autruche.
Madeleine and her Blue Heaven Ostrich Ranch have been featured in such prominent magazines
as Southern Living, Canada's Globe and Mail and in the "Women
of the Triangle" feature of Raleigh Magazine, and as "Small Business of
the Week" by the Triangle Business Journal.
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Madeleine has
participated in numerous culinary shows and exhibitions across the country, where Pasta
L'Autruche has met with unparalleled success. Pasta L'Autruche is already available retail
in North Carolina though A Southern Season and is distributed wholesale by Southern Foods.
At left, Madeleine is shown
with New Orleans' legendary chef, Paul Prudhomme. |
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Phone/Fax 561-655-0441
email mc@gourmetostrich.com
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